Almonds, Peace Of Mind & Green Juice

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🌿 HEALTH HACK

Almonds (Or... The Ultimate Plant-Based & Gluten-Free ā€˜Superfood’ That Boost Gut Health, Improves Heart Health & Reduces Risk Of Diabetes)

Almonds, often referred to as the ā€˜king of nuts,’ are one of the healthiest snacks enjoyed around the world…

Their history traces back to 1400 BC when they were a rare delicacy used in bread & consumed by Egyptian Pharaohs (& they were even referenced several times in the Old Testament of the Bible…)

Almonds boost an impressive nutrient profile, where a 1-ounce (or 28 grams) of almonds provides 165 calories, 14 grams fat (80% monounsaturated, 15% polyunsaturated & 5% saturated) & about 6 grams of protein…

If you are someone who follows a plant-based or vegan lifestyle & are looking for vegan sources of protein, almonds could be a great addition to your diet…)

As the title suggests, we’ll start this week’s health newsletter by covering the immense health benefits that almonds can offer, as well as some of the best ways to include them in your diet…

Health Benefits of Almonds

Almonds are widely promoted as a "superfood" rich in vitamin E, folate, potassium, fibre, healthy fats, protein & other healthy nutrients & they provide a great deal of nutritional & health benefits, including…

1. Help Prevent Heart Disease

Almonds are rich in magnesium & arginine which improve blood flow & oxygen to the heart…

The American Heart Association has certified almonds as ā€œheart-healthyā€ food as they are rich in healthy monounsaturated fatty acids (MUFAs) & antioxidant flavonoids that prevent risk factors of cardiovascular diseases such as high blood pressure & plaque buildup in arteries…

2. Help Control Blood Sugar Levels & Prevent Diabetes

Almonds contain a high amount of magnesium, a mineral involved in more than 300 bodily processes, including blood sugar control & improved insulin function…

Recent studies show that eating an ounce of almonds daily may offer significant improvements for metabolic syndrome & prevent type 2 diabetes, which are major chronic health conditions…

3. Boost Digestive / Gut Health

Almonds (especially their skin) contain probiotic components that help with digestion, detoxification & healthy bacterial growth within the microbiota/gut flora…

Almonds can positively affect the gastrointestinal tract, reduce acid buildup & balance the body's pH level (which is crucial for proper digestion, immunity & disease prevention)…

4. Help Maintains Skin Health & Prevent Cancer

Recent studies show that almonds contain vitamin E & high concentrations of catechin, epicatechin & flavonoid antioxidants, including quercetin, kaempferol & isorhamnetin…

These compounds nourish the skin, reduce signs of ageing & fight skin cancer (by reversing oxidative stress from a poor diet, pollution & UV light exposure)...

5. Aid in Weight Loss & Prevent Obesity

Almonds contain healthy fats & dietary fibre, which can make you feel full after eating & keep your blood sugar more stable than low-fat meals: this curbs overeating & unhealthy snacking...

Recent studies show that almonds support a healthy metabolism… due to their satiating properties, they are a great addition to an effective weight-loss diet…

Ways to Include Almonds in Your Diet

In terms of flavour profile as part of cuisine, almonds are a versatile ingredient as they offer an earthy & nutty taste, with subtle flavour & crunchy but smooth texture that can be enjoyed in many different ways...

Allergy Disclaimer: Individuals who are allergic to tree nuts are advised to avoid almonds as they can trigger allergic reactions with symptoms ranging from mild to severe…

Here are some simple & delicious ways to add them to your diet...

1. Whole Almonds

You can snack on a handful of raw almonds daily or add them to different food preparations such as salads, cookies, cakes, trail mixes, granola etc…

If you want more flavours, you can try smoked or seasoned roasted almonds… (although raw almonds are more nutritious)

Recommended: before consuming almonds or most other nuts, it’s best to soak them to get rid of the fibres that are hard to digest

2. Almond Milk

It is a great dairy alternative & also free of cholesterol & lactose... (it’s also easy to prepare)

All you need to do is soak them in water overnight, remove the pulp & run them in a blender until creamy & drain using a muslin cloth…

You can have it with coffee or use it in milkshakes, smoothies & other savoury recipes…

3. Almond-Based Yoghurt

A 2021 study published in Nutrients found that plant-based yoghurts contain a variety of probiotic cultures & almond-based yoghurts were ranked the highest for their nutrient density…

You can make it from scratch (or try a store-bought one) & you can use it in smoothies or have it with oatmeal or muesli…

4. Almond Butter

It is one of those brilliant inventions that was once confined to health food stores, but now we find it everywhere we turn... (also, it can serve as an alternative to people with peanut allergy)…

Grind roasted almonds in a food processor or blender, starting at low speed & gradually increasing the speed, pause to scrape the sides of the processor & blend it longer to get a smoother paste…

You can use almond butter as you would use peanut butter: on a sandwich, with apple slices & stirred into your oatmeal or even as a salad dressing…

5. Almond Flour

It is a great alternative to wheat flour as it’s low in carbs & naturally gluten-free, which makes it a great choice for people with celiac disease or wheat intolerance…

To make almond flour, blanch the whole almonds to remove skin & run them in a high-speed blender until a fine, powdery flour is achieved…

You can use it as you would use all-purpose flour in breads, cakes, pancakes, cookies, brownies etc…

Overall, almonds are one of the most nutrient-dense foods that can keep you going throughout the day…

We’ve discussed 5 healthy ways you can use it…

Whether you’re following a plant-based diet or just want a smart snack that offers protein, almonds make a great addition to any diet!

šŸ’­ QUOTE OF THE WEEK

ā

ā€œA calm mind brings inner strength and self-confidence, so that’s very important for good health.ā€

Dalai Lama

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🌿 HEALTHY RECIPE

Nutritious & Delicious ā€˜Green Juice Recipe’ That You’re Sure to Love!

As we covered in a previous newsletter, juicing is one of the healthiest things you can ever do…

Well, as part of this week’s newsletter, we want to share with you an amazing green juice recipe you’re sure to enjoy…

The particular recipe marries the crisp freshness of cucumber, the subtle earthy notes of celery, the zesty tang of a tart green apple & the invigorating kick of ginger, all brightened by a burst of lemon.

Each ingredient is chosen not only for its distinct flavor profile but also for its myriad of health benefits too…

Cucumbers for example, packed with essential vitamins & great for hydration, serve as the perfect base in this (or other) juicing recipes…

The green apple introduces a delightful sweetness & an extra dose of dietary fiber, aiding in digestion & heart health.

Ginger, a revered superfood which we covered in another newsletter, brings its anti-inflammatory properties & gastrointestinal relief to the mix…

Completing this healthful concoction, lemon infuses the juice with vitamin C, boosting immunity & skin health.

By keeping the skin on the apple, celery & cucumber, we ensure that every drop of this juice is as nutritious as it is delicious, making no compromises on taste or health benefits…

All this considered, here’s the recipe:

  • Serves: 2-3 servings

  • Time: 10 minutes 

  • Difficulty: Easy

Ingredients: 

  • 1 cucumber

  • 2 celery sticks

  • 1 tart green apple

  • 1 lemon

  • 1 slice ginger

Method: 

  1. Thoroughly wash all ingredients

  2. Roughly chop apple, celery & cucumber leaving skin on for extra nutrition

  3. Peel & slice ginger

  4. Peel & roughly chop lemon

  5. Place all ingredients in juicer and juice!

  6. Serve & enjoy

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